Indonesian Curry Blend

Create Indonesian and Malaysian dishes like Beef Rendang and Nasi Goreng with this beautiful combination of spices and herbs.  Great with beef, lamb, pork, chicken, seafood and vegetables.

Recipes:

Sweet & Spicy Indonesian Lamb

Spicy Balinese Pork

Indonesian Fried Rice with Prawns (Nasi Goreng)

Beef Rendang

Indonesian Lamb Curry (Gulai Kambing)

Javanese Chicken in Coconut Milk (Opor Ayam)

Indonesian Prawn Curry

Chicken & Pak Choy with Noodles (Mie Goreng)

Balinese Chicken Satay Skewers

Ingredients: coriander, cumin, turmeric, white pepper, fennel, ginger, cinnamon, galangal (dried from fresh), cloves, curry leaves (dried from fresh), salam (Indonesian bay) leaves.