Texan BBQ Rub is a coarsely ground, garlicky, smoky little number fantastic for barbecued or roasted chicken, lamb, beef or pork.
Sprinkle a little or a lot over steaks, chops, sausages, chicken and anything else that takes your fancy.
Ingredients: garlic granules, cumin, smoked paprika, raw sugar, coriander, brown mustard, oregano, parsley and salt.